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GRAINS
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PULSES (DALS/LENTILS)
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Pulses
and dals are extremely nutritious and healthy, being a major source
of proteins. Our variety includes rajma (baked beans), masoor,
moong, arhar, urad, channa and toor dal. Our dals adhere to the
highest standards of quality. They retain their delicious flavor
and do not lose their appetizing color, texture and aroma.
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Chana
Dal
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Masoor
Dal Red
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Green Chana Whole
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Masoor
Gota (whole w/o skin)
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Black
Chana Whole
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Masoor
Whole(with skin)
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Green
Peas Whole
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Rajma
Chitra
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Kala
Vatana Whole
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Rajma
Kashmiri
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Chick Peas Whole
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Rajma
Poona
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Moong
Dal Washed (Yellow)
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Val
Dal
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Moong
Dal with Chilka (Green)
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Val
Whole
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Moong
Whole (Green)
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Papdi
Whole
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Urad
Dal Washed (White)
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Red
Chowli
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Urad
Dal with Chilka (Black)
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White
Chowli (small)
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Urad
Whole (Black)
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White
Chawla (big)
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Toor
Dal Dry (Plain)
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Kulthi
(horse gram)
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Toor Dal Oily
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Moth
Whole
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BASMATI
RICE
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Basmati rice
has a distinct flavor and tantalizing aroma that makes it the
choice of gourmets. We bring you the pick of the crop that is
well processed and matured. This delicious long grain rice is
sure to be superior in taste, length, texture and aroma.
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